Soft Foods For Elderly Patients
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Soft Foods For Elderly Patients. Smoothies, soups and scrambled eggs are soft, easy, and nourishing. These foods may be chopped, ground, mashed, pureed, and moist.
Oatmeal and other hot cereals. When on a soft diet, it can be helpful to stay away from foods that are hard to chew or swallow. Without teeth, many elderly people need to eat soft foods.
Oatmeal and other hot cereals.
Total plasma and ldl cholesterol are known to increase with age and constitute risk factors associated with cardiovascular diseases (liu & li, 2015). If your loved one is on a soft food diet, look for foods that are already soft and moist. Avoid foods that are difficult to chew thoroughly, like raw carrots. Tinned or stewed fruit with yoghurt, cream, evaporated milk or ice cream.
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